Homemade Almond Butter

3.4
(25)
Prep Time:
10 mins
Total Time:
10 mins
Yield:
1 cup

Directions

  1. Process almonds in a food processor, scraping down sides, until smooth and creamy, 8 to 10 minutes. Season with salt. Almond butter can be stored in refrigerator up to 5 days. Stir before serving.

    almond-butter-ld109979-0613.jpg
    Credit: Johnny Miller

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