Food & Cooking Recipes Salad Recipes Pea and Asparagus Salad 4.7 (3) Prep Time: 15 mins Total Time: 15 mins Servings: 4 Jump to recipe Instead of making ribbons, thinly slice your asparagus on a strong bias—this gives the raw vegetable a crisp-tender bite, and it isn't as stringy. Credit: Armando Rafael Directions Trim asparagus. Thinly slice on a strong bias. Toss with peas, mint, almonds, oil, and vinegar. Season with salt and pepper, and serve, topped with more mint and almonds.