Tangy Pepperoncini Dip

3.8
(5)
tangy pepperoncini dip
Credit:

Andrew Purcell
Yield:
Makes 1 1/2 cups

Made with items you may already have on hand, this dip is easy to throw together. Try it with crackers or pita chips.

Directions

  1. In a medium bowl, stir together yogurt, mayonnaise, and pepperoncini. Season with salt and pepper.

Cook's Notes

To store, refrigerate in an airtight container, up to 5 days.

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