Food & Cooking Recipes Quick & Easy Recipes Brussels Sprouts with Dill Butter Prep Time: 5 mins Total Time: 10 mins Servings: 6 In this simple side dish for Thanksgiving, adding fresh dill, lemon and butter to brussels sprouts adds extra layers of delicious flavor. Directions In a large pot of boiling salted water, cook brussels sprouts until tender, about 5 minutes. Drain thoroughly, toss with butter and dill, and season with salt and pepper. Serve with lemon wedges.