Food & Cooking Recipes Salad Recipes Corn Salad 3.4 (183) Servings: 8 A hint of lime and fresh herbs bring a flavor boost to this simple, make-ahead corn salad that's ideal for summer. Directions Remove corn kernels from cobs and place in a large bowl. With the side of a spoon, scrape corn milk from cobs into the bowl. Add remaining ingredients and stir to combine. Corn salad can be made a day ahead and stored in the fridge. Remove from fridge at least 30 minutes before serving.