Total Time:
15 mins
Yield:
4 to 6 Serves
Just right for a spring gathering or garden party, that's this big-batch riff on a gin gimlet. It's muddled with celery for an extra-refreshing drink.
Directions
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In a pitcher, muddle celery with sugar. Add lime juice and gin. Fill with ice and stir until cold. Pour into glasses; serve with lime wheels and celery leaves.
