Greek Layer Dip

(3)
Prep Time:
20 mins
Total Time:
20 mins
Servings:
8
Yield:
6 cups

Serve this zesty Mediterranean spin on traditional seven-layer dip with pita chips for a delightful party starter.

Directions

  1. In a food processor, pulse garlic. Add beans, yogurt, and lemon juice; puree until smooth, 1 minute. Season with salt and pepper. Spread onto a platter. Top with cherry tomatoes and cucumbers; season with salt. Add olives, feta, and herbs. Drizzle with oil; sprinkle with more pepper.

    greek layer dip
    Credit: Pernille Loof

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