Smoky Black-Bean Salsa

(1)
black bean salsa
Credit: Chelsea Cavanaugh
Prep Time:
15 mins
Total Time:
15 mins
Yield:
Makes 1 1/2 cups

Just the thing for easy Halloween entertaining! A touch of chiles in adobo adds intrigue to this simple salsa that starts with a can of beans.

Directions

  1. Whisk together chipotle, lime juice, 3/4 teaspoon kosher salt, and onion. Let stand 10 minutes. Stir in beans and cilantro. Serve with chips.

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