Food & Cooking Recipes Appetizers Harissa, Goat Cheese, and Herb Tart This appetizer couldn't be any easier to make. Close Credit: Bryan Gardner Prep Time: 10 mins Total Time: 30 mins Servings: 4 Creamy goat cheese is just the thing to temper the sweet heat of harissa in this easy appetizer made with frozen puff pastry. Directions Preheat oven to 400 degrees. On parchment, roll puff pastry to 16 by 10 inches. Trim edges. Score a 1-inch border; prick inside with fork. Place on a baking sheet. Mix harissa and oil; spread inside border. Bake 15 minutes. Top with goat cheese. Bake 5 minutes. Top with sea salt and herbs.