Thyme Tea

thyme tea
Credit: Katie Quinn Davies
Prep Time:
10 mins
Total Time:
20 mins
Servings:
4

Teatime? Try this thyme tea (actually a tisane). The herb gets steeped with coriander and fennel seeds -- a nice break from the usual herbal tea assortments.

Directions

  1. Bring water to a boil. Steep thyme and the coriander and fennel seeds for 10 minutes. Strain through a fine sieve. Serve warm or chilled. Strained tea can be refrigerated up to 1 day.

Cook's Notes

Stir honey and a squeeze of lemon into tea, if desired.

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