Caramelized Pears and Red Onions

5.0
(1)
mld105252_0210_pear01_1.jpg
Prep Time:
5 mins
Total Time:
45 mins
Servings:
4

Sweet and savory flavors get concentrated in this roasted side dish.

Directions

  1. Preheat oven to 425 degrees. Drizzle pears and onions with oil. Season with salt and pepper, and toss. Spread mixture in a single layer on a rimmed baking sheet. Roast, turning pieces occasionally, until golden brown, about 40 minutes.

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