Food & Cooking Recipes Healthy Recipes Gluten-Free Recipes Caramelized Pears and Red Onions 5.0 (1) Close Prep Time: 5 mins Total Time: 45 mins Servings: 4 Sweet and savory flavors get concentrated in this roasted side dish. Directions Preheat oven to 425 degrees. Drizzle pears and onions with oil. Season with salt and pepper, and toss. Spread mixture in a single layer on a rimmed baking sheet. Roast, turning pieces occasionally, until golden brown, about 40 minutes.