Tackling food waste begins right at home with these helpful food storage tips. Discover the best ways to store foods like fruits, vegetables, and breads in addition to learning quick and easy tips on maximizing freezer, refrigerator, pantry, and cabinet space in your kitchen.
Avocado cut in halves on plate, top view. Tropical fruit rich in omega 3 fatty acids. Healthy food
Can You Really Ripen an Avocado in the Microwave? Experts Explain
Sliced artisan bread placed on a greenstriped cloth
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hummus and olive oil on a white plate
The Best Way to Freeze Hummus (Without Making It Grainy)
Packaged salmon fillets arranged in a container
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A bunch of bananas on a reflective surface in a kitchen with blurred background details
How to Keep Bananas From Turning Brown Too Quickly
A wooden bowl filled with a variety of fresh fruits including bananas oranges kiwis strawberries limes and apples
Is It Safe to Eat Food That Fruit Flies Have Landed On?
A decorative pie missing a slice with the slice on a separate plate
How to Freeze Fresh Rhubarb So You Can Enjoy It Year-Round, According to Experts
A row of eggs in a transparent container inside a refrigerator
How Long Eggs Last in the Fridge—Plus Simple Tests to Tell If They’re Still Good
A loaf of sourdough bread on a crumpled paper bag
How to Store Sourdough Bread the Right Way So It Stays Fresh for Longer
A package of raw ground beef on a white surface with a knife in the background
How Long Ground Beef Really Lasts—and the Best Way to Store It
Eggs are stored in a fridge door with carrots and vegetables visible in the background
7 Things You Should Never Store in Your Refrigerator Door
A market display of fresh raspberries blueberries and strawberries in cartons
7 Foods You Should Never Buy in Bulk, According to Experts
brown rice in bowl with spoon
How to Store Cooked Rice Safely—and the Best Way to Reheat It
Cut halves of apples and pomegranates on a wooden surface
14 Fruits That Can Stay Fresh for a Month (If You Store Them Right)
Hearty Winter Vegetable Soup
How to Freeze Soup So It Tastes Just as Good the Second Time
Bunch of grapes get washed in a bowl of cold water on wooden table
Is Baking Soda the Best Way to Wash Fruit? A Food Safety Expert Weighs In
Bowl of guacamole garnished with diced vegetables and cilantro served with tortilla chips on a table
How to Keep Guacamole From Turning Brown (Hint: the Most Popular Way Doesn't Work)
Plate of cooked chicken thighs with sauce and broccolini
How Long Cooked Chicken Lasts in the Fridge, According to Food Safety Experts
Strawberries in colander
How to Clean Strawberries, One of the Dirtiest Fruits, According to Experts
A bowl containing several bananas arranged on a marble surface
How to Keep Bananas Fresh Longer—and Stop Them From Ripening Too Fast
Two sprouted garlic cloves on a wooden surface
Can You Eat Sprouted Garlic? Here’s What a Food Scientist Says
A block of blue cheese on parchment paper with crumbled pieces surrounding it
Can You Eat Moldy Cheese? Learn When It’s Safe to Cut It Off—and When It Must Be Tossed
Vegetables including potatoes carrots and a cabbage stored inside a refrigerator drawer
Should Potatoes Be Stored in the Refrigerator? Here’s What Happens When You Do
Various glass containers filled with milk arranged on a surface alongside a napkin
Can You Freeze Milk? Here's What to Know Before You Put It in the Freezer
roll of aluminum foil
4 Foods Experts Say You Should Never Wrap in Aluminum Foil
Plastic takeout boxes filled with food
Are Takeout Containers Safe to Reuse? Here's What Experts Say
Refrigerator with open doors showing shelves stocked with various fresh produce and packaged food items
The Part of Your Refrigerator You're (Probably) Using Wrong
Inside of an organized fridge
6 Items You Should Toss From Your Refrigerator ASAP, According to Food Scientists
lemon being juiced in glass manual juicer and more lemons on marble counter
How to Freeze Lemons—Whether You Need Juice, Zest, or Whole Fruit
Three pomegranates on a cloth
How to Store Pomegranates So They Stay Juicy and Bright for Weeks
A glass food storage container with a plastic lid
What to Use Instead of Plastic Food Containers, According to Food Safety Experts
mixing chocolate chip cookie dough in glass bowl
6 Common Foods That Food Safety Experts Never Eat
A bowl of guacamole with a tortilla chip accompanied by two avocado halves on a dark background
Should You Refrigerate Avocados? Here's What Chefs Recommend
Stacked frozen food including vegetables in bags and containers arranged in a freezer
6 Things In Your Freezer You Should Toss ASAP, According to Food Safety Experts
Bagged spinach
How to Keep Bagged Salad Fresh, Longer, According to Food Scientists
Person transferring cooked food from a pot to a storage container
5 Foods You Should Never Store in Plastic Containers, According to Food Safety Experts
Basket of organic leeks selling in vegetable market. Vegan food and lifestyles. Small business. Economy and inflation.
How to Store Leeks So They Stay Fresh for Weeks
Fresh romaine lettuce on a white table.
How to Store Romaine Lettuce So It Stays Fresh and Crisp
ripe fresh persimmons fruit in a bowl
How to Store Persimmons to Maximize Their Sweetness, According to Fruit Experts
Frozen mixed berries displayed on a marble cutting board
Flash Freezing Is the Simple Trick That Makes Frozen Food Taste Better
avocados
The Best Way to Keep an Avocado From Turning Brown
ripe bananas on kitchen counter
Should You Refrigerate Bananas?
Closeup view of bottles with expiration dates printed on their caps showcasing the marked dates clearly
What Best-By Dates Really Mean, According to Food Scientists
Two slices of bread on a plate one spread with butter and the other with cherry jam a knife resting on the plate jar of jam nearby
6 Foods You Don't Need to Store in the Fridge Over the Holidays
overhead view of bowl of onions and garlic
11 Foods You Should Never Refrigerate (but Probably Are)
overhead view of a cut avocado on board
The Right Way to Store Avocados, Whether They're Ripe, Unripe, or Already Sliced
assorted lemons in bowl
How to Store Lemons So They Stay Fresh
Ice cube tray with citrus slices and mint orange wedges on a marble surface
How to Freeze Oranges: The Best Methods for Whole Fruit, Segments, Juice, and Zest
Someone washing grapes in a colander under a faucet
How to Wash Grapes to Remove Dirt, Pesticides, and Other Residues
A producefilled mesh bag on a wooden kitchen counter
23 Smart Ways to Cut Food Waste—and Trim Your Grocery Bill
the juicy grapefruit cut by half rings
How to Freeze Grapefruit, Including Juice, Zest, Segments, and Whole Fruit
Purple cabbage (kol ungu), food preparation
The Right Way to Wash Cabbage to Remove Dirt, Pesticides, and Hidden Bugs
overhead view of washed blueberries in a teal colander
The Best Way to Clean Blueberries to Remove Pesticides and Prevent Mold
thanksgiving sides
6 Thanksgiving Leftovers You Should Eat Right Away—and What to Freeze for Later
Slices of pie with whipped cream on plates surrounded by forks cups of coffee and a bowl of cream
Does Pumpkin Pie Need to Be Refrigerated? Here’s How to Store Every Holiday Pie
Cantalope and honey dew
The Common Foods You Should Never Store Together in the Refrigerator—and Why
Carrots being rinsed in a colander under running water
The Right Way to Wash Carrots to Remove Dirt, Pesticides, and Germs
Celery
How to Freeze Celery the Right Way for Soups, Stews, and More
A wooden platter with onions garlic and shallots arranged together
The Best Way to Store Garlic and Onions (and Make Sure They Don't Sprout)
A bowl of washed kale placed on a kitchen counter
How to Wash Leafy Greens to Remove Dirt, Germs, and Pesticides
Brussels sprouts being rinsed with water in a metal colander
How to Wash Brussels Sprouts So They're Safe to Eat and Stay Fresh Longer
bunches of leafy greens, including spinach, kale, and Swiss chard
The Best Way to Store Leafy Greens So They Stay Fresh and Crisp
A wooden bowl filled with dried black berries on a light textured background
Dehydrating Blueberries Is the Secret to Snacking on Summer All Year

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