Food Storage
Tackling food waste begins right at home with these helpful food storage tips. Discover the best ways to store foods like fruits, vegetables, and breads in addition to learning quick and easy tips on maximizing freezer, refrigerator, pantry, and cabinet space in your kitchen.
How to Keep Bananas From Turning Brown Too Quickly
Is It Safe to Eat Food That Fruit Flies Have Landed On?
How to Freeze Fresh Rhubarb So You Can Enjoy It Year-Round, According to Experts
How Long Eggs Last in the Fridge—Plus Simple Tests to Tell If They’re Still Good
How to Store Sourdough Bread the Right Way So It Stays Fresh for Longer
How Long Ground Beef Really Lasts—and the Best Way to Store It
7 Things You Should Never Store in Your Refrigerator Door
7 Foods You Should Never Buy in Bulk, According to Experts
How to Store Cooked Rice Safely—and the Best Way to Reheat It
14 Fruits That Can Stay Fresh for a Month (If You Store Them Right)
How to Freeze Soup So It Tastes Just as Good the Second Time
Is Baking Soda the Best Way to Wash Fruit? A Food Safety Expert Weighs In
How to Keep Guacamole From Turning Brown (Hint: the Most Popular Way Doesn't Work)
How Long Cooked Chicken Lasts in the Fridge, According to Food Safety Experts
How to Clean Strawberries, One of the Dirtiest Fruits, According to Experts
How to Keep Bananas Fresh Longer—and Stop Them From Ripening Too Fast
Can You Eat Sprouted Garlic? Here’s What a Food Scientist Says
Can You Eat Moldy Cheese? Learn When It’s Safe to Cut It Off—and When It Must Be Tossed
Should Potatoes Be Stored in the Refrigerator? Here’s What Happens When You Do
Can You Freeze Milk? Here's What to Know Before You Put It in the Freezer
4 Foods Experts Say You Should Never Wrap in Aluminum Foil
Are Takeout Containers Safe to Reuse? Here's What Experts Say
The Part of Your Refrigerator You're (Probably) Using Wrong
6 Items You Should Toss From Your Refrigerator ASAP, According to Food Scientists
How to Freeze Lemons—Whether You Need Juice, Zest, or Whole Fruit
How to Store Pomegranates So They Stay Juicy and Bright for Weeks
What to Use Instead of Plastic Food Containers, According to Food Safety Experts
6 Common Foods That Food Safety Experts Never Eat
Should You Refrigerate Avocados? Here's What Chefs Recommend
6 Things In Your Freezer You Should Toss ASAP, According to Food Safety Experts
How to Keep Bagged Salad Fresh, Longer, According to Food Scientists
5 Foods You Should Never Store in Plastic Containers, According to Food Safety Experts
How to Store Leeks So They Stay Fresh for Weeks
How to Store Romaine Lettuce So It Stays Fresh and Crisp
How to Store Persimmons to Maximize Their Sweetness, According to Fruit Experts
Flash Freezing Is the Simple Trick That Makes Frozen Food Taste Better
The Best Way to Keep an Avocado From Turning Brown
Should You Refrigerate Bananas?
What Best-By Dates Really Mean, According to Food Scientists
6 Foods You Don't Need to Store in the Fridge Over the Holidays
11 Foods You Should Never Refrigerate (but Probably Are)
The Right Way to Store Avocados, Whether They're Ripe, Unripe, or Already Sliced
How to Store Lemons So They Stay Fresh
How to Freeze Oranges: The Best Methods for Whole Fruit, Segments, Juice, and Zest
How to Wash Grapes to Remove Dirt, Pesticides, and Other Residues
23 Smart Ways to Cut Food Waste—and Trim Your Grocery Bill
How to Freeze Grapefruit, Including Juice, Zest, Segments, and Whole Fruit
The Right Way to Wash Cabbage to Remove Dirt, Pesticides, and Hidden Bugs
The Best Way to Clean Blueberries to Remove Pesticides and Prevent Mold
6 Thanksgiving Leftovers You Should Eat Right Away—and What to Freeze for Later
Does Pumpkin Pie Need to Be Refrigerated? Here’s How to Store Every Holiday Pie
The Common Foods You Should Never Store Together in the Refrigerator—and Why
The Right Way to Wash Carrots to Remove Dirt, Pesticides, and Germs
How to Freeze Celery the Right Way for Soups, Stews, and More
The Best Way to Store Garlic and Onions (and Make Sure They Don't Sprout)
How to Wash Leafy Greens to Remove Dirt, Germs, and Pesticides
How to Wash Brussels Sprouts So They're Safe to Eat and Stay Fresh Longer
The Best Way to Store Leafy Greens So They Stay Fresh and Crisp
Dehydrating Blueberries Is the Secret to Snacking on Summer All Year
The Dangerous Meat-Thawing Mistake Almost Everyone Makes—and the Safe Fix
How Long Maple Syrup Really Lasts—and the Best Way to Store It
10 Foods You Should Never Store in the Pantry (and Where to Keep Them Instead)
How Long Does Canned Pumpkin Last After Opening?
