Baked Lemon and Feta Artichoke Dip
3:00
Prep Time:
5 mins
Total Time:
45 mins
Yield:
6 to 8 Serves
Lemon zest, fresh oregano, and red-pepper flakes infuse the block of feta in this baked dip with tons of flavor.
Directions
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Preheat oven to 350 degrees. Place feta in middle of a 9-inch pie dish. Pour oil over cheese; sprinkle remaining ingredients on and around it. Cover with parchment-lined foil and bake until heated through, about 40 minutes. Let cool slightly before serving with crackers or crostini.
Marcus Nilsson
