Spicy-Sweet Glazed Shrimp

(121)

Shrimp are glazed with a combination of honey and chili sauce for this grilled kebab recipe.

Prep Time:
20 mins
Total Time:
20 mins
Servings:
6

Chili sauce and honey are all you need to build major flavor in this shrimp recipe. The glaze caramelizes on the grill for even more complexity. Feel free to try it with bone-in chicken pieces or beef kebabs, too.

spicy-sweet-glazed-shrimp-med108588.jpg

Directions

  1. Heat a grill or grill pan to high. Clean and lightly oil hot grill. Stir together chili sauce and honey. Assemble kebabs (using 2 long skewers for each, threading 1 skewer through head end of shrimp and 1 through tail end); season with salt and pepper.

  2. Grill until shrimp begin to turn opaque, 2 to 3 minutes. Flip, brush liberally with glaze, and cook until opaque throughout, 3 to 4 minutes. Brush with more glaze and serve.

Cook's Notes

Here's a great trick: Double up on the skewers to make shrimp easier to flip.

Related Articles