Garlic-Jalapeño Shrimp

(80)
Garlic-Jalapeno Shrimp
Prep Time:
10 mins
Total Time:
55 mins
Servings:
4

This tasty marinade—hot but not punishing—is so easy and so flavorful that it will quickly make its way into your regular rotation. Shrimp is marinated with garlic, fresh lime juice, and jalapeño chile peppers, then seared in a skillet until fully cooked through.

Directions

  1. Toss together shrimp, garlic, jalapeno, lime juice, and 1 tablespoon oil; season with salt and pepper. Marinate in refrigerator for 45 minutes.

  2. Heat remaining 2 tablespoons oil in a large skillet over medium-high heat. Remove shrimp from marinade, and add to skillet; cook through, about 2 minutes per side.

Cook's Notes

Squeeze lime wedges over shrimp, and serve with cold beer.

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