Negroni Sbagliato

This make-ahead cocktail is a lighter riff on the negroni that swaps sparkling wine for gin.

Negroni Sbagliato
Credit: Mikkel Vang
Prep Time:
10 mins
Total Time:
25 mins
Yield:
10 to 12 Serves

This fizzy, four-ingredient pitcher drink is based on the famed Italian aperitif but calls for prosecco instead of gin; so while it still whets the appetite, it won't go right to your head. It's the perfect lighter beverage to have with appetizers and before a big feast.

Directions

  1. In a pitcher or punch bowl, combine Campari, vermouth, and lemon juice; refrigerate until ready to serve (or combine in an airtight container and refrigerate up to 3 days).

  2. Just before serving, add ice to pitcher, top with prosecco, and stir once. Pour into ice-filled glasses, top each with a splash of soda, and garnish each with a citrus slice and rosemary sprig; serve immediately.

Related Articles