Easy and fast, our frittata recipes are packed with protein, and ideal for using up leftovers. A breakfast frittata might include bacon or sausage, or cheese and plenty of vegetables, like spinach, zucchini, cherry tomatoes, a tasty mix of greens, and lots more.
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Spanish Frittata
quick broccoli frittata served with avocado
Quick Broccoli Frittata
20 mins
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Tomato, Scallion, and Cheddar Frittata
25 mins
Martha's onion potato frittata
Martha's Potato and Onion Frittata With Goat Cheese
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Potato-Onion Frittata
overhead view of a frittata with asparagus, goat cheese, and herbs
Asparagus Frittata With Goat Cheese and Herbs
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Potato-Leek Frittata
25 mins
frittata in baking dish
Easter Frittata with Asparagus, Goat Cheese, and Spring Herbs
1 hr 20 mins
Egg Sandwiches with sauce and casserole
Egg Sandwiches for a Crowd
40 mins
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Swiss Chard Frittata
1 hr 20 mins
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Mostly Greens Frittata
17 mins
Perfect Frittata with Zucchini and Provolone
Perfect Frittata With Zucchini and Provolone
35 mins
blistered green-bean and corn frittata plate and fork
Blistered Green-Bean and Corn Frittata
35 mins
Sweet-Pea-and-Onion Frittata
Sweet-Pea-and-Onion Frittata
25 mins

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