Ingredients Meat & Poultry Chicken Chicken Breast Recipes Roasted Chicken Breast 4.5 (4) Servings: 1 This simple roasted chicken breast recipe only requires 10 minutes of prep. After an hour of cooking, the juicy chicken will be perfectly tender. Directions Preheat oven to 375 degrees. Season chicken with salt and pepper. Transfer to a baking sheet fitted with a wire rack and cook until an instant-read thermometer inserted into the thickest part, without touching the bone, reads 165 degrees, 30 to 35 minutes. Transfer to a cutting board and rest, covered with foil, for 15 minutes before slicing.