Food & Cooking Recipes Dessert & Treats Recipes Sugared White Pine Needles 3.7 (3) Close Yield: 10 Real pine needles coated in sugar (decorative only) make enchanting garnishes for our Yule Logs. Directions Lightly beat together egg white and water in a small bowl. Place sugar in a large bowl. Lightly coat white pine sprigs with egg-white mixture using a small brush. Holding sprigs over bowl, coat with sugar using your hands. Transfer to a wire rack. Let stand until dry, about 30 minutes. (Sugared white pine needles can be stored at room temperature for up to 3 days.)