Roasted Carrots With Chimichurri

(20)
Prep Time:
5 mins
Total Time:
35 mins

The earthy sweetness of carrots goes well with zesty chimichurri, a traditional Argentinean herb sauce.

Directions

  1. To make chimichurri, stir together parsley, cilantro, chives, garlic, oil, and vinegar. Season generously with salt and pepper.

  2. Roast carrots about 30 minutes.

    d110798-perfect-bite-fall-carrots-127.jpg
    Credit: Joseph De Leo

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