Roasted Carrots with Chimichurri
1:30
Prep Time:
5 mins
Total Time:
35 mins
The earthy sweetness of carrots goes well with zesty chimichurri, a traditional Argentinean herb sauce.
Directions
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To make chimichurri, stir together parsley, cilantro, chives, garlic, oil, and vinegar. Season generously with salt and pepper.
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Roast carrots about 30 minutes.
Joseph De Leo
